September 28, 2014 (Sunday)
My friends and I had planned to visit Basil few months ago... Too bad the business hours is not match with our time.
One of my nephew was visiting Basil as his brunch on Sunday. Well, I admit that its hard for me to resist the food temptation. And so.......
We are lucky to be there early as the seats available is kinda limited.
We were arranged to sit at next to the entrance and gosh... I am in serious sinus and the heavy smell of paint made me felt uneasy and even headache.
Luckily the waitress re-arrange another seat for us after I told her about my condition. :)
The menu is printed on kraft-like paper.
Chamomile tea
Cream of mushroom soup
Pan-Seared Wild Seabass
Mushroom En Croute
Tiramisu
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Overall:
1. Nice environment to chatting with friends. But I will make reservation for seats in my next visit to avoid from queue.
2. Parking wise, it is very convenient as we just need to park our vehicle at the parking field opposite and pay RM2 in advance, inform the field's guard, bring along the receipt from Basil (with a sticker from Basil on it) to the guard and he will pay us the RM2.
3. Food tasted great! I love the taste of seabass so much. Looking forward for next visit and taste the gratin seafood pie & braised beef~ Mmmm... as it was night time, dare not to try any coffee. So I really have no idea on the taste of coffee :(
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Basil, Le Bistrot
Address: 9, Jalan Kek Chuan, 10400, Georgetown, Penang
Business Hours: 11:00 - 21:00 (weekdays) and 09:00 - 21:00 (weekends)
Closed on Tuesday & Wednesday
Contact number: +604 - 226 5741
Facebook: Basil,Le Bistrot
